Not long ago, people ate lots of ordinary burgers.
At the time, these burgers were perfectly acceptable. They were
inexpensive, satisfied the appetite, and tasted much better than
many of the other foods that people were eating then. Plenty of
burger places were opened... even table service restaurants began offering
burgers ... and they were all selling billions and billions.
But there were a few true lovers of great burgers
who were searching for some-thing more. They were not satisfied
with those ordinary burgers. A few of these burger lovers decided
to design the very best-tasting, juiciest, most fulfilling burger
ever, no matter how difficult the task.
The search began with the beef, of course. After
tasting hundreds of cuts and types of beef, they selected Certified Angus Beef®, the quality level that defines only 8% of all
beef. The beef had to be Fresh-Not-Frozen smashed on the grill
to seal in all the beefy flavor, and cooked to juicy perfection.
The name smashburger
was a natural.
Once the ideal beef was selected--in one-third
and one-half pound sizes they turned to the bun. Of all the buns
in the world, there were three different flavors that all made the
smashburger taste terrific. That's why you get a choice of a butter
toasted egg bun, multi-grain or spicy chipotle with your
smashburger.
Then there was the matter of cheeses, toppings
and condiments to consider. Since they all had different favorites,
they realized that the exact combination of real cheeses, fresh
produce and robust, quality condiments should be left to each individual
burger lover. At
smashburger,
the choices are endless, so you can have your burger just the way
you like it.
The Best Burger You Ever Tasted is here at
smashburger.
Come try it and you'll agree that all the effort was well worth
while
smashburger... created
by burger lovers for burger lovers
smashburger created
by burger lovers for burger lovers
